Farm to Table

Eric Warnstedt and Will McNeil

MKT: Grafton

Philo Ridge Farm

Hatchet

Herbed Buttermilk Dressing

Duck, Duck...

Duck Leg Confit and Potatoes Sarladaise, Vermont style

Lisa Rubin, The Farmhouse Catering Company, East Calais

Whippi Dip

The Ice Cream Sandwich Grows Up

Green Rabbit Bakery – Suzanne Slomin’s Solar-Powered Sourdough

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