Recipe Roundup: Distilleries
Last Updated September 30, 2021
Mad River Blues Cocktail courtesy of Mad River Distillers
A take on the famous Death & Co. “Vampire Blues” cocktail using rum or bourbon distilled in Vermont’s Mad River Valley. The use of local pumpkin butter from Sidehill Farm puts this drink...
Fall in Vermont Cocktail courtesy of Silo Distillery
SILO Distillery is a producer of farm-to-bottle spirits in Windsor. All of their spirits and hard cider are made from raw ingredients, start to finish, at their barn and tasting room. Spirits made...
Maple Milkshake Cocktail courtesy of Vermont Distillers
Vermont Distillers of Marlboro have been making a name for themselves in the local spirits scene since 2008 with their range of flavored liqueurs and other spirits. Crowd favorites range from an apple...
