Edible Vermont

From Dock to Mountain: 28 Years with Earth and Sea Fish Market

• Photo by Brent Harrewyn

• Photo by Brent Harrewyn

• Photo by Brent Harrewyn

  Greg Bishop processing fish for delivery.

• Photo by Brent Harrewyn

  Store front located at Pier 2.

• Photo by Brent Harrewyn

  Gail Carbonaro, Wendy Lendway and Joe Voto will help you select your dinner.

• Dick Mayo returning from buying fish at Boston’s fish pier

• Photo by Brent Harrewyn

  Bob Yakaitis has procured only A+ graded seafood for over 28 years