Laura Sorkin - Edible Vermont

Eat. Drink. Shop. Local.

Delivered to Your Mailbox Each Season. Subscribe Today.

Delivered to Your Mailbox Each Season. Subscribe Today.

Laura Sorkin

From this contributor

Vermont Artisan Coffee & Tea Company in Waterbury, Vermont imports the best coffee and teas they can find.

Vermont Artisan Coffee & Tea Company

The Istanbul Kebab House, located in Burlington, is run by Vural and Jackie Oktay and Vural’s brother, Hasan Oktay.

Istanbul Kebab House

Almond Pavlova with Lemon Curd and Blueberries

Blueberries are not only a heralded superfood supposed to prevent everything from cancer to Alzheimer’s but they are also indigenous to North America.

New England Blueberries

Bambi Freeman

Tretap Gene Branon and Aaron Harris

Tretap

The Community Kitchen Academy

ArtsRiot Truck Stop

Refrigerator Quick Dills

Bunch of Rhubarb

Rhubarb Rising

Sampling in the Rock Art Brewery Tasting Room

Riding The Beer Wave at Rock Art Brewery

STiR Chocolate held in the hands of Matteo Campbell

STiR Chocolates

Collecting eggs.

The Chicken Chronicles: Keeping Hens Can Produce a Few Cackles

Lesnikoski hunting for wild mushrooms

Mushroom Hunting with Cranberry Bob

Late Summer Salad with Wild Mushrooms, Parmesan and Pine Nuts

Screen Shot 2014-02-04 at 2.45.26 PM.png

Crew Lunch: Fueling a Pack of Hungry Sap Tappers

Screen Shot 2014-02-04 at 2.30.26 PM.png

Thunder Basin Maple Cake

Pie Fixes Everything at Poorhouse Pies

Sweet and Sour Braised Beef with Kohlrabi Slaw

Sweet and Sour Braised Beef with Kohlrabi Slaw

Sirloin–Eggplant–Onion Kabobs

Baby Steps: All-Natural Baby Food by Vermont Baby

Put Your Feet Up Summer Cocktail

Meat Pies with Cumberland Sauce

Winner: Best of Edible 2024!

Sign up to stay in touch!

View our Digital Edition